Christmas menu 2023

s t a r t e r s

roasted tomato and red pepper soup, basil style pesto, focaccia bread (vg) (gfa) (df)

ham hock, rabbit, herb terrine, home made piccalilli, focaccia (gfa) (df)

smoked mackerel, caper, parsley, lemon crème fresh pate, melba toast, micro leaf salad (gfa)

breaded somerset brie, wild mushroom duxelle, cranberry puree, micro leaf salad (gf)

breaded bubble and squeak cake, crispy sprouts leaves, creamy onion & thyme sauce (vg) (gf) (df)

m a I n s

pan fried turkey breast stuffed with pork, sage & onion stuffing, roasted potatoes, seasonal vegetables, red wine & cranberry jus (gfa) (df)

roasted butternut squash, celeriac, red onion cream crumble, new potatoes seasonal vegetables, red wine gravy (vg) (gf) (df)

slow roasted somerset brisket beef, confit shallot, honey parsnip puree seasonal vegetables, red wine jus (gf) (df)

baked cornish salmon en croute, ratatouille vegetables, tender

stem broccoli, charred lemon & black olive pesto (df)

d e s s e r t s

sheppey style tiramisu

warm sticky toffee pudding, toffee sauce, twirl biscuit, tea ice cream (gf)

deep fried rice pudding, strawberry jam puree, clotted cream ice cream (gf)

spiced apple tart, crème anglaise, short bread crumb, blackberry sorbet (vg) (gf) (df)

selection of somerset and dorset cheeses, celery, grapes, chutney, lavosh biscuits (gfa)

2 courses £32 or 3 courses £39

Minimum party size 6 people

Preorders are required for all Christmas parties

Key (df) = dairy free  (gfa) = gluten free available (gf) = gluten free (vg) = vegan (v) = vegetairian