Five minutes from Glastonbury and ten minutes from Wells, England’s smallest city, The Sheppey is a pub out in a world of its own, amongst the peat beds and murmurating starlings of the Somerset Levels. We offer brilliant modern European food, a constantly changing roster of beers and ales, and a bar covered in casks of local ciders that’ll knock your socks off.

We’re also the best place to catch live music around – but that’s just our opinion. Below are some others…

XMAS MENU mon-fri
from 1st-24th Dec …£21 two courses £26 three courses …£10 deposit per person
Duo of sweetcorn (corn bread and fritter), chilli jam, sweetcorn & shallot puree
Grapefruit & gin cured sea trout, pickled melon balls, brown shrimp butter
Confit duck leg served with sautéed beetroot stems puy lentils, pork scratching
Sheppey’s fish stew, cod haddock mussels clams & monkfish, rouille parmesan cheese and bread
Emperors Cocktail of Peeled Prawns, Crab Claw Meat, King Prawns, Crisp Salad, Marie Rose Sauce, Red Onion & Tomato Salsa

Braised wick beef brisket, cranberry & thyme stuffing, butter roasted potatoes, caramelised shallot, shredded kale, madeira reduction
Baked smoked polenta, chargrilled courgette, paneer cheese, dried cherry tomatoes, tarragon & hibiscus dressing, micro watercress
Confit turkey drumstick, pancetta sprout & chestnut fricassee, roasted potatoes, cranberry gravy
Baked cod fillet, celeriac, crab, saffron & chervil veloute, crispy cabbage

Sheppey’s homemade traditional christmas pudding served with brandy & caramel sauce and local clotted cream
Warm chocolate fondant with gin roasted raspberries, clotted Cream
Blueberry & coconut parfait, honeycomb, white chocolate mousse, mead syrup
Banana and amaretto brulee, crème caramel, toffee ice cream
Selection of homemade Ice cream or Lovington’s sorbets

Coffee and petit fours £3.00 supplement